This weekend, the Canadian Festival of Chili and BBQ contest returned to Langley City on 56th Avenue between Glover Road and 206th.
Running from May 13 to May 15, the oldest and largest Chili and BBQ contest in Canada and the Pacific Northwest drew opponents from throughout Canada and the U.S.
Organizer Wayne Fettback estimated a dozen groups have been competing for high honours on the thirty sixth version of the annual competition.
“That’s down considerably [from pre-COVID times],” Fettback remarked.
Still it was “going good,” Fettback stated, with contributors joyful to be again in competition.
Ross Lunbeck, often called “Big Limpin” got here all the way in which from Lacey, Washington to participate.
“We left the house at five this morning,” Lumback stated, as he spooned out samples.
“We love it.”
Billed as a “B-Bye COVID block party,” it was the primary Canadian Festival competition in two years, Fred Roycroft, one of many volunteer organizers defined.
“We’re thrilled to be back from COVID,” Roycraft stated.
“It’s been a long dry period for the cooks.”
A a perennial winner, Rusty Johnson, of Rusty’s BBQ, didn’t notice how a lot he missed it till the competition was closed down.
“Now, we’re back to doing what we love,” Johnson advised the Langley Advance Times.
Steve Burnfield has been competing in Chili competitions for greater than 20 years. He was one among a number of vying for high honours on the Canadian Festival of Chili and BBQ in Langley City from May 13 – 15. (Dan Ferguson/Langley Advance Times)
Steve Burnfield from Vancouver, who has been competing since 1993, stated he took an interest when he examine a Chili contest in a neighborhood newspaper.
“I’ve always liked spicey food,” Burnfield smiled.
More than $10,000 in prizes have been up for grabs.
This yr’s grand champion was to pocket $1,000, with different prizes starting from $500 to $150 in classes that embody beef, pork, rooster, ribs and steak barbecues, homestyle chili, sandwich, and burgers.
Winners acquired free tickets to different prestigious BBQ occasions such because the World Food and World Steak Championships in Texas, in addition to the American Royal and Jack Daniels championships.
READ ALSO: Canadian Festival of Chili and BBQ is again in Langley
For a minimal $5 donation to the BC Professional Fire Fighters’ Burn Fund, guests may obtain a sampling wristband and a bowl of Firehouse Chili on Saturday or a sampling wristband and a Pumper Pulled Pork sandwich on Sunday.
On Saturday, music was supplied by the Antonio Larosa Band and Emmett Jerome, then on Sunday, The Unbranded, a rustic band based mostly out of Chilliwack.
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Money raised helps the BC Professional Fire Fighters’ Burn Fund, particularly the younger burn survivors camp.
There’s additionally a beer backyard, outfitted with three faucets, operating 11 a.m. to 4:30 p.m. The beer to help firefighter charities is a Backdraft Red Ale. $1 of each pint, growler fill or 4 pack bought goes to the Fire Fighters Burn Fund charity.
To date, the annual pageant has donated in extra of $60,000 to the fund.
More images from the occasion could be considered on-line on the Langley Advance Times Facebook web page.
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Canada’s largest Chili and BBQ competition is underway in Langley City – Langley Advance Times & More Latest News Update
Canada’s largest Chili and BBQ competition is underway in Langley City – Langley Advance Times & More Live News
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